White broth

Executive summary

White broth is traditionally used to clear the airways. This common plant is characterized by its long stem and pale yellow flowers. The emollient properties of the white broth flower associated with its richness in mucilages help to calm cough episodes and soften the airways. White broth [...]

Contents

White broth is traditionally used to clear the airways. This common plant is characterized by its long stem and pale yellow flowers. The emollient properties of the white broth flower associated with its richness in mucilages help to calm cough episodes and soften the airways. White broth can also be used externally to appease insect bites